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7 revisions | Angelique Fuentes at May 03, 2020 08:52 PM | |
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39nearly as good a that of young that few persons can tell the difference. This is the true Indian bread, and is used as bread when they have fresh meat. Boiled, it makes a soup very nutritious. So long as the Indian has this dried meat and pemmican he is entirely independent of all other food. Of late years, all the beef issued to the Indians no reservations, and not needed for immediate consumption, is treated in this way. The dressing of skins is the next work. The thickest hides are put in soak of alkali, for materials for making shields, saddles, riatas, etc. Hides for making or repairing lodges are treated in the same way but, after the hair has been removed, they are reduced in thickness, made pliable, and most frequently soaked. Bu the crowning process is the preparation of a buffalo robe. The skin of even the youngest and fattest cow is in its natural condition, much too thick for use, being unwieldy and lacking pliability. This thickness must be reduced at least one-half, and the skin at the same time made soft and pliable. When the stretched skin has become dry and hard from the action of the sun, the woman goes to work upon it with a small implement, shaped somewhat like a carpenter's adze. It has a short handle of wood or elk-horn, tied on with rawhide, and is used with one hand. These tool | 39 |
